Vegan Rum Liqueur
NOIR PUNCH
Five wholesome ingredients. One knockout pour.
Launching November 2026
Two ways to take the hit
The Full Experience
330ml · Vegan Rum Liqueur
Noir Punch
Dark Caribbean rum folded into coconut cream and oat milk, sweetened with demerara sugar and warmed with nutmeg and vanilla. Rich, smooth and entirely plant-based — pour it over ice and dust it with nutmeg.
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Rum Liqueur Sorbet
Noir Punch Coconut Sorbet
Our signature punch churned into a creamy coconut sorbet. Creamy. Caribbean. Cold. Completely dairy-free — serve a scoop straight, or float it in a chilled glass of Noir Punch.
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Five Wholesome Ingredients
- 01
Dark Caribbean Rum
The backbone — deep, molasses-rich and unhurried.
- 02
Coconut Cream
Island body and a velvet finish, straight from the tropics.
- 03
Oat Milk
Wholesome creaminess without a drop of dairy.
- 04
Demerara Sugar
Golden, caramel sweetness — never cloying.
- 05
Nutmeg & Vanilla
The warming spice that lingers after the punch lands.
From the punch bowl